Wednesday, November 30, 2011

Kembang Goela Restaurant

Address
Plaza Sentral Building, Parking Lot
Jl. Jend. Sudirman Kav. 47-48
Jakarta Selatan
Telephone
(021) 520-5625
Operating Hours
10.00-22.30
Reservations: Recommended
Evidenced by the lunch and dinner crowds at Kembang Goela Restorant was ready for another Indonesian Restaurant. The menu was quite impressive and the service is very good, despite the crowded tables. The restaurant was always filled with diners enjoying their somewhat fires at traditional dishes, such as Huzarensalade-carrot, beet, pineapple, apple, green peas dressed with homemade Dutch sauce; Asem-asem Iga-Boiled New Zealand Ribs in Tamarind Sauce, or the Yuyu Djeroek Bali-Fried Soft Shell Crab Fresh served with Balinese Orange Salad to start the meal. Don’t miss a-must-try delicious and generously portioned Nasi Langgi Lima Serangkai. Also tasty was a deceptively innocent looking Oedang Kapiten Jongker-Fried King Prawn served with special black pepper, shallot & garlic sauce which is spicy enough. This quality did not obscure the rich, complex flavors of the dish. Another scrumptious taste treat was the Bebek Boemboe Lengkoas. A find way to end a meal at Kembang Goela is with Poffertjes Van Orange and Baked Banana, all of which were wonderful. Every dish I’ve ever tried at Kembang Goela was exceptional; I’ve been back numerous times, as it’s almost addictive. Kembang Goela is a great venue to dine with friends, but make sure you make reservations.

Friday, November 25, 2011

La Mian Xiao Long Bao Restaurant

Imperial Treasure
Address: Plaza Indonesia, 1st Floor #113, 127 B & C
Jl. MH Thamrin Kav 28-30 Jakarta
Telephone: (021) 3983-5100
Operating Hours
Weekdays (Mon – Fri) 11.00 – 22.00
Weekends (Sat – Sun) 10.00 – 22.00
Reservations: Recommended
The city of Shanghai is known for its large variety of delicious culinary delights. One of the signature dishes at the Imperial Treasure La Mian Xiao Long Bao Chinese restaurant, located in Plaza Indonesia, is a homemade La Mian Sliced Beef in Chili Oil, which is served in a large bowl. All dishes are prepared using Shanghai recipes with authentic sauces and ingredients by professional Chef. He works with the freshest ingredients and infuses each creation with delectable flavors and spices. Without exception, his intention is to delight the palate, soothe the senses and immerse you in a dining experience that is beyond compare.
For the main course, Deep Fried Soft Shell Crab with golden garlic, or Lazy Fish steamed with fresh cut chili, is suggested. Dim Sum lovers will enjoy the Shanghai Steamed Chicken and Crab Meat Dumpling, which is fresh and not fishy. Enjoy the ‘Wu Xi’ style Crispy Eel – in homemade sauce, and also look out for the delicious Stir Fried Prawns with Chili Sauce. The Imperial Treasure’s special offering of desserts includes Soufflé Egg White Balls with mashed red beans and banana. Don’t miss the Golden Pastry, called Chinese Pizza by patrons. The restaurant also offers select health beverages including Lo Han Guo with pearl and coconut for health and beauty. The Imperial Treasure la Mian Xiao Long Bao features an open kitchen with the finest quality cuisine in a fine dining atmosphere.

Sunday, November 20, 2011

Jittlada Restaurant

Address: Jl. Sultan Agung No. 10 Jakarta
Telephone: (021) 829-6126
Operating Hours
Lunch 11.00 – 15.00
Dinner 18.00 – 22.30
Reservations: Recommended
Prepared to be amazed by some of the best Thai food in town. Those who cherish a fine dining experience can make their way to Jittlada, otherwise known as the House of the King. The tasteful surroundings and authentic Thai cuisine will lure you back time and time again. In the midst of Jakarta’s maddening traffic and perpetual dust and noise, Jittlada provides a welcome oasis with soothing colors, music, good food, and a fine selection of wine. Its cuisine is both fragrant and colorful, with tastes and textures to be remembered. The wide-ranging and legendary menu covers the full spectrum of Thai cuisine. For appetizers, Jittlada offers dishes such as Tod Man Kung (three prawn patties). Salads include Yam Pla Duk Foo (spicy mango salad with fluffy crispy catfish) and Yam Ma Muang (green mango salad mixed with chilies and lime juice). For you main course, try the Fried Crab Cakes (ground shrimp, crab, and Thai herbs fried and served with sweet and sour sauce). Curry lovers will enjoy the Keng Phed Ped Yang with Lychee (red duck curry with cherry tomatoes, sweet basil, and lychee), something that should not be missed! Kai Yang (grilled whole chicken marinated with Thai herbs) is notably satisfying and tender. Whatever you choose, you’re guaranteed not to be disappointed. The delicate of fiery taste of each dish will give all your taste buds some delightful moments. Jittlada can also be found at Pondok Indah Mall 2, Senayan City, and Grand Indonesia Bridge.

Tuesday, November 15, 2011

Imperial Treasure International Restaurant

Address:
Wisma 46 BNI Bldg, 1st Floor
Jl. Jend. Sudirman Kav 1, Jakarta
Telephone: (021) 574 – 4888
Operating Hours
Lunch (Mon-Sat) 11.00 – 15.00
Sundays/Holidays 09.00 – 15.00
Dinner (Mon – Thu) 18.00 – 22.30
Dinner (Fri – Sat) 18.00 – 23.00
Reservations: Recommended
Enjoyed visiting the Imperial Treasure International Restaurant, renamed from the original Crystal Jade Restaurant about three years ago. Though the same management and the staff are the same, a big change is evident in the comfortable dining room, which was greatly expanded beyond the previous space. The friendly fine dining restaurant attracts a lively crowd who enjoys eating good food. Be sure to try three fantastic appetizers offered at Imperial Treasure, the Deep-Fried Seafood Sauce Roll with salad sauce, Deep Fried Shrimp Dumplings served with mayonnaise and the Baked BBQ Chicken Meat Bun.
A popular dish for frequent patrons is the Crispy Aromatic Duck, the skin of which is almost dark brown but the meat is tender and tasty on the inside. A meal by Chef So Yeung Tat Kee is quite a pleasant experience, where each and every dish is an artistic composition with a gentle blend of colors, texture, and form. Dessert at Imperial Treasure consists of many offerings. My favorite and a simple, yet delicious, choice is the Almond Tofu topped with strawberry or Longan. Lunch or dinner at the Imperial Treasure is highly recommended, as it is very well worth of the journey.

Thursday, November 10, 2011

Golden Jade Restaurant

Address
Bellagio Boutique Mall
Ground and Upper Ground 21-24 Kawasan Mega Kuningan, Jakarta
Telephone: (021) 3001-9936
Operating Hours
Mon-Sat 11.00 – 23.00
Sun: 09.00 – 23.00
Reservations: Recommended
Golden Jade is a modern-day Chinese restaurant retaining the candor and ingenuity of traditional Cantonese cuisine. The restaurant encompasses the key fundamentals of modern contemporary décor and exemplary service. Aside from their signature dishes, the legendary dish from Fu Zhou county in China, Buddha Jump Over Wall (for complete fortune and longevity), is highly recommended. This dish contains Shark’s Fin Abalone Fish Maw Sea Cucumber, cooked slowly until the ingredients melt into a rich chowder that fills the restaurant with its aroma. Golden Jade offers other tempting and delicious dishes, such as Steamed Live Fish Kung Fu Style, Fujian Steamed Crab over Rice, Beijing BBQ Beef Wrap, and Roasted Crispy Chicken Golden Jade Style. To end your delicious meal, try the Double Boiled Hasima in Almond Cream or the Almond Tofu with Strawberry Slices. Golden Jade can also be found at Golden Jade Kitchen, MKG, dll.