Saturday, October 15, 2011

Bogor Café Restaurant

Address
Hotel Borobudur Jakarta,
Ground Floor
Jl. Lapangan Banteng
Jakarta
Telephone: 9021) 380-5555
Operating Hours: 24 hours
Reservations: Recommended
The international cuisine at Bogor Café will truly tempt your palate on every visit. This remarkably spacious restaurant, bathed in glowing colors, presents a beautifully spread buffet and an a lá carte menu set for easy dining. Bogor Café has won an award for the best restaurant in the International Food category by a leading lifestyle and entertainment magazine. The buffet menu features a wide selection of grilled dishes, pasta, and local offerings. The chef’s signature Oxtail Soup is well applauded by fans, and has been lauded as one of the most popular dishes in Jakarta. Every month Bogor Café offers special menu items such as Wagyu Beef Oxtail Menu. The comfortable chairs and dining room will help you ease into a late evening meal or drink. When it’s time for desert, try the homemade Italian ice cream available in many delicious flavors and with side toppings. If you prefer a cup of tea, the wide organic tea selection in the adjoining Tea Lounge is recommended, especially in the afternoon. The service is prompt and exceptionally attentive.

Monday, October 10, 2011

Bengawan Solo Restaurant

Address: Hotel Sahid Jaya Jakarta, Ground Floor
Jl. Jend. Sudirman Kav. 86 Jakarta
Telephone: (021) 570-4444
Operating Hours: 09.00 - 23.00
Reservations: Recommended
Bengawan Solo is named of the longest river in Indonesia, which is located in Central Java. The restaurant is a down-to-earth establishment that brings diner’s back time after time with their tasty culinary creations. The staff is forthcoming with recommendations for diners who may be unfamiliar with Indonesian cuisine or are simply overwhelmed by the extensive menu. Check out the Southern Sumatra dishes of Otak-otak Tenggiri or Tekwan, followed by a Javanese dish such as Empal Gepuk (fried beef). Soto Bandung (a flavorful yellow soup served with hot steamed rice) is a good match for the main dishes. If you don’t want a complete meal, try the Sosis Solo (a light beef sausage), an additive side dish which is hard to forget. Soups from other parts of Indonesia are offered as well, such as Soto Ayam Banten, Sop Buntut Padang, Soto Lamongan, and Soto Buwono. Bengawan Solo Restaurant also provides a good selection of desserts from throughout the Indonesian archipelago. Regarding this, Bengawan Solo Restaurant also provides a good selection of desserts from throughout the Indonesian archipelago. Regarding this, Bengawan Solo Restaurant is one of the first choices for all those who love the Indonesian cuisine. Combined with the comfortable feeling which will materialize while being there, a dining out at Bengawan Solo Restaurant is an unforgettable event for any occasion and for foreigners it will open Indonesia in an excellent culinary way.